The restaurant at the Menzies Prince Regent enjoys an excellent reputation locally, thanks to the superb food and peaceful setting with views over the hotel's private gardens. Freshly created using the finest carefully selected ingredients and seasonal produce, our head chef produces an imaginative selection of dishes from classic British favourites to the finest continental cuisine.

We take particular pride in ensuring that meals for up to 350 delegates are prepared with the same passion and attention to detail as those served individually in our elegant Brasserie restaurant.